Do you want to help create morning magic for our guests? We are looking for passionate and fresh-faced chefs who are passionate about delivering taste experiences that surprise and pamper! As part of our team, you will have the opportunity to contribute to the guests' experience every day and make your mark on our breakfast and conference catering.

About the position

As a chef at Hotel Nordbo & Restaurant Tunit, you will be an important part of a strong and committed team. Together with chefs and assistants, you will ensure that our guests get a tasty start to the day.

• Working hours: Kl. 05.00 am - 14.00 pm
• Holidays: Two weekly days off

Your qualifications

We are looking for a colleague who:

• Works independently and can effectively prioritize tasks.
• Has an infectious good mood and can maintain an overview - even when the pace is high.
• Communicates well in Danish and English. Greenlandic is a plus.
• Want to develop and delight our guests through great tasting experiences.

We offer

• A dynamic workplace with a flat structure, where your ideas and initiatives are valued.
• Good development opportunities and responsibility in a versatile role.
• Salary according to qualifications.

About us

Hotel Nordbo & Restaurant Tunit is a growing hotel restaurant. We are open from 6 am to 23 pm and offer breakfast, conference catering, parties, take-out and à la carte.

Our cuisine is European inspired with a strong preference for Greenlandic ingredients whenever possible. We work closely together in the kitchen to constantly develop and perfect our dishes.

Contact

Is this something for you, or do you have questions about the position?
Contact Chef Lars Gyde by phone +299 23 84 42 or mail kogemanden@nordbo.gl.

Application: We are holding interviews on an ongoing basis, so send your application as soon as possible!